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  • Trio de Chorizos

    Our homemade pork, lamb and budin noir sausages served with grilled red onions piquant pepper medley
    $1200 USD

  • Milanesa

    Breaded beef cutlet steak, pan fried and served “a caballo” with two fried eggs or napolitana with red sauce and mozzarella. Served with french fries
    (sorry no temperature on eggs)
    $1800 USD

  • Churrasco

    Sirloin seared in a flat iron, served over a bed of arugula salad and french fries
    $1600 USD

  • Patagonian Shrimp

    Wild pink Patagonian shrimp, sautéed with garlic & hot pepper (aji) flakes, fresh lemon juice and served with toasts for dipping
    $1200 USD

  • Asado de tira

    Grilled short ribs, served with french fries
    $1800 USD

  • Margarita

    Tomatoes, fresh mozzarella & basil
    $1500 USD

  • Tomate y Cebolla

    Tomatoes, yellow onion, oregano, vinegar, olive oil, salt
    $800 USD

  • Ceviche

    The freshest white fish fillet, marinated Peruvian style to order in our “leche de tigre” lemon and lime juices,rocoto peppers and served in the traditional Lima style
    $1400 USD
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